Tealchemy - Blog

I started to think on ideas for how to use our amazing teALCHEMY powders in things other than in t...

The prickly pear cactus flourishes in the desert-like climates of Mexico, South America and some of ...

The tradition of afternoon tea, albeit being the most renowned of English customs, is in fact re...

How exactly do you boil your waters for tea? Here's a simplified version on how to make the perfe...

Irradiated vs. Organic Teas: What’s the Difference & Why Should You Care? The friendly-lookin...

It is possibility. Rebirth. Changing the elements. Every single moment we are alive on this planet ...

It’s that time of year again. A time of rebirth, growth, cleansing. March 20th is officially the...

Aged Pu'er Tea (Pu'erh/Pu-erh/Pu-er) What is aged tea and why do we pay premium prices for it? W...

Hot and Steamy article in Eligible Magazine introducing some stimulating teALCHEMY blends. Read i...

Learn which teas are best for which cleanses as Lynda Budd discusses different teas and its various ...

There are many Healthy Benefits of tea. Lynda Budd shares how tea can attribute to your beauTEA regi...

Staying hydrated is essential to our well-being, but most of us don't think about it nearly enough. ...

In the January/February 2014 Issue of Remark Magazine, teALCHEMIST Lynda Budd authors a column that ...

 Anohki Media, the online all-access source for news, views, entertainment & lifestyle about th...

Fashionista Big Deal Dawson attends teALCHEMY Sip and Shop event. Read what she had to say >&g...

Lynda Budd educates the Masala Mommas on how to take tea to the next level by introducing them into ...

I started to think on ideas for how to use our amazing teALCHEMY powders in things other than in t...

The holidays are around the corner and all we want to do is bake, eat, sleep and repeat. So, we've ...

Maple syrup, you’ve had a good run, but it’s time for another syrup to shine: Rooibos Syrup. A s...

Summer is here and that means it’s time to spruce up your mundane dates and add some spice! It’s...

It may seem like tea is suddenly trending and for good reason! Many have only recently discovered ...

These days, we all strive for a more balanced, mindful life. It’s not easy to maintain the modern ...

Macarons are a very delicate and beloved pastry that comes from France made of egg whites, sugar, an...

This recipe uses the following tea: CHOCOLATEY MINT ROOIBOS (visit the tea boutique) ...

This recipe uses the following tea: ROOIBOS POWDER (visit the tea boutique)   ...

This recipe uses the following tea: MATCHA (visit the tea boutique)   Matcha ...

  This recipe uses the following tea: MATCHA (visit the tea boutique)   ...

  This past weekend was filled with sunny days and warm evenings - the perfect weather f...

  We decided that with all of the cocktails we've been posting it would be good to share...

This recipe uses the following tea: ROOIBOS LEMON (visit the tea boutique)   Whil...

  While the weather today is a little on the grey side, this cocktail is sure to lift yo...

  We in Southern Ontario have waited a long time, but spring has officially arrived and ...

  We added quite a bit of wasabi and really enjoyed the extra bite it gave. You can easi...

This recipe uses the following spice: TEA RUB (visit the tea boutique) This recipe was insp...

This recipe uses the following spice: TEA RUB (visit the tea boutique) This recipe was insp...

This recipe uses the following spice: TEA RUB (visit the tea boutique) This recipe was insp...

We opened our Pop Up Shop doors on June 3rd, but not before throwing a proper party in its honor. On...

KA Space’s fundraiser on April 9 doubled as a Toronto launch, catering to an exclusive group of fa...

A convention dedicated to celebrating the latest and most innovative culinary products from all over...

Every year at the World Tea Expo, the tea community comes together to learn about new products and h...

teALCHEMY was ecstatic to be a part of the Product Toronto: Children’s Day featuring Milk Carton 2...

Toronto has so much to offer, to see and do, and we were able to take part in one of those great eve...

Fort York Toronto Heritage Site was transformed into a foodie wonderland for four days of eating, en...

teALCHEMY was honoured and delighted to be a part of the Shops of Aura Event. We served a variety of...

teALCHEMY was excited to be a part of the grand opening of The Private World of Mary Tripi salon in ...

Trays of teALCHEMY tea were provided to party goers attending the launch of the new PRODUCTTORON...

Fashionista Big Deal Dawson attends teALCHEMY Sip and Shop event. Read what she had to say >&g...

Check out Toronto's tea alchemist in, It's All Style To Me, as Lynda Budd showcases some of her luxu...

Calming teas from teALCHEMY were gifted to the hard-working media covering TIFF2013 at the EGPR Esse...

Last Tuesday, teAlchemy's very own Lynda Budd held a Shop and Sip tea party at the Hazelton Hotel's ...

The Tea! Chai! Thé! event kicked off at the Harbourfront August 9-11 featuring tea dyeing sessions,...

Irradiated vs. Organic Teas: What’s the Difference & Why Should You Care? The friendly-lookin...

On the Western Coast, teAlchemy visited the quaint cities of Holland. We expected to see a lot more ...

Pu’erh is a fermented dark tea from Yunnan Province China. At about 1500 years old, it is one of t...

Parisians are true critics when it comes to food and drink, yet the difference between a bistro, a b...

teALCHEMY travelled far far South to visit Cederberg- the only place worldwide where rooibos grows n...

On our mission to see all the major port cities in Europe, we journeyed to the beautiful Barcelona- ...

Being the richest city in Germany and possibly the most decadent, Hamburg loves the finer things in ...

teALCHEMY travelled to the other side of the pond to visit the picturesque country of Morocco, k...

Whether she’s on a family vacation or visiting a tea plantation; teAlchemy founder Lynda Budd is...

One of our favourite things to do here, at teAlchemy, is mix up tea cocktails. We needed a little in...

For Thanos Tripi, opening an 85-seat taverna in Toronto’s trendy Ossington neighbourhood nea...

One of the many attractions about tea is the fact that the ancient plant can be used endlessly. Tea ...

Check out the latest issue of BOOK COVER Magazine as Lynda Budd shares her tea-inspired cocktail rec...

Talking about BEAU TEA FUL SPACES while sipping on teALCHEMY's Cherry Rose Rooibos. Click here to...

Pie Magazine recently published a profile on the teALCHEMIST, Lynda Budd. Create your own chemist...

teALCHEMY's Get Lucky Tea was recently featured in a Pie Magazine article Looking for some help ...

Hot and Steamy article in Eligible Magazine introducing some stimulating teALCHEMY blends. Read i...

 Find out what the Tea Alchemist is up to >>...

Lynda Budd attends the opening of The Shop at Aura as Toronto's tea alchemist and tea sommelier samp...

Lynda attends the Product Toronto: Children's Day feauturing Milk Carton 2.0 while bringing her spec...

Andrew Lovesey fashion expert talks trends for Toronto fashion week. teALCHEMY loose leaf tea is in ...

There are many Healthy Benefits of tea. Lynda Budd shares how tea can attribute to your beauTEA regi...

teALCHEMY was at the Toronto Tea Festival this past weekend and was featured in The Roaming Life, a ...

Lynda Budd shares her passion for tea and business with Shannon Skinner the host of Extraordinary Wo...

Lynda Budd sits down and talks Tea with PROUD FM's Mike Chalut.  Blend it Sip it Rub it! Listen ...

Staying hydrated is essential to our well-being, but most of us don't think about it nearly enough. ...

Lohri, the popular bonfire festival celebrated by Punjabi particularly of Hindu or Sikh faith, is a ...

teALCHEMY tea was gifted to the audience during a recent episode of Stephen and Chris (Season 7, Epi...

Lynda Budd recently sat down with Entrepreneurial Fit Radio to discuss everything teALCHEMY. In t...

In the January/February 2014 Issue of Remark Magazine, teALCHEMIST Lynda Budd authors a column that ...