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Green Tea
Green Tea
White |
Green |
Oolong |
Black |
Pu'erh |
Maté |
Rooibos |
Herbal Infusion |
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Green tea is the most diverse style of tea. There are many methods of processing green tea, including firing in a pan, tumble drying in an oven, or steaming. The result is countless variations in appearance and taste of the finished tea. The range of shape extends from flat leaves to tightly wound balls, and the colour from bright green to a mossy grey-green. Flavours vary widely from biscuit-like Chinese green teas to grassy Japanese teas.
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